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Cinnamon Bark(肉桂) |
作者:佚名 文章来源:中医人收集整理 点击数 更新时间:2008-12-24 9:06:04 文章录入:huangyf81 责任编辑:huangyf81 |
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Latin Plant Name: Cinnamomi Cassiae Pinyin Mandarin Name:Rou Gui Common English Name:Cinnamon Bark Part of Plant Used:Bark Nature:Hot Taste:Acrid, sweet Meridians Entered:Kidneys, Spleen, Liver, Bladder Common Usages: This herb is used in formulas to treat chronic diarrhea with cold hands and feet (TCM: internal core coldness; deficient Kidney and Spleen Yang; deficient Qi and Blood), sometimes with symptoms of flushing of face and head, wheezing, and sweating (TCM: false heat symptoms in upper part of body). Traditional Usages and Functions: Promotes Yang growth in Kidneys and brings True Yang into system via Kidneys; warms Kidneys and fortifies Yang; warms the Middle Burner and •disperses cold; warms the channels, promotes menstruation, and alleviates pain; leads the fire back to its source; generates Qi and Blood. Common Formulas Used In:Ginseng and Tang Gui Ten; Rehmannia Eight; Tian Man and Eucommia; Tu-Huo and Loranthus. Processing Required:- Remarks:- Cautions in Use:Do not use during pregnancy. Do not use when there is a strong Yin deficiency or there are heat signs.
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